Hrbs delivers more than 18.000 trays of fresh produce to amazing clients across segments such as:
Including those with niche interests and other requests.
Rudolf Brand | CIRCL
"Hrbs makes it possible to work with fresh herbs that grow locally and therefor have a low footprint. That is important for us! Plus that it is an experience for the guests who see that we cut fresh herbs and process them into dishes and drinks."
Justin Verdoorn | Vermaat Groep
"The flavors, smells and colors make my dishes exciting"
CLIENT ORDERS DIFFER FROM 4 TRAYS EVERY WEEK UP TO 200 TRAYS EVERY 3 DAYS!
We offer different furniture for different surroundings and clients: